I’m a sucker for unexpected ice cream flavors (exhibit a). And, I don’t know about you guys, but whenever we had Neapolitan ice cream at various summer camp type events as a kid, we always went straight for vanilla or chocolate. Strawberry got left behind. I always felt bad for it and its weirdly […]
Author Archives: Jade
Ottolenghi’s Carrot and Mung Bean Salad
The temperature outdoors and my desire to cook anything are inversely related. So, with the temperature creeping up, I’ve been leaning heavily on the “double salad” meal, epitomized by the above. One is the usual affair of dressed fresh greens. But don’t worry, I still strongly subscribe to the idea that vinegary lettuce doe snot a […]
Coffeehouse Katniss at Cafe Allegro in SEA
And now, for another installment of my masquerading as a fashion blogger. Yes, it’s true. On some days, I manage to both feed and dress myself. (And, on some days, I manage only one or neither. Adulting is hard.) This is a throwback to Kim and my adventures in Seattle and Portland in […]
Grenadier alla Puttanesca
Guys, can we talk about how Netflix is making a series based on A Series of Unfortunate Events? (Can we not talk about how awkward it is to say “series based on a series…”?) I’m really excited about it. Despite being just slightly too old for them when they were released, I devoured every book in that series. […]
Healthy Burrito Bowl
Sorry I went and mucked up something as beloved as the burrito bowl. Nothing is sacred; nothing will be spared and left un-quick-pickled in my reign of terror. And, ironically, I write to you today hungrily from in an airplane, and all I want is an enormous Chipotle burrito bowl for some reason. I mean, […]