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Monthly Archives: October 2015

Ottolenghi’s lentils with broiled eggplant

The Real Talk portion of the post is as follows: I’m in a bit of a funk. I’m not feeling that inspired in the kitchen, even though fall’s just around the corner (respite from the heat, please come!), and it’s my favorite season for produce. Part of it is my new job that’s keeping me busy. […]

Posted byJadeOctober 11, 2015Posted in21cookbooksTags: ottolenghi4 Comments on Ottolenghi’s lentils with broiled eggplant

Jade: bad with idioms, good with chopping.

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