Blurry and also vegetarian enchiladas

I took a break from eating kale salad every day to glut myself with enchiladas every day for a week. This is real life, you guys. Sometimes we aspirationally read new, creative recipes while we prepare and eat the old standbys. And enchiladas are delicious. Ingredients 12 corn tortillas Mixed vegetables (I used onion, mushroom, carrot, […]

Alternaloaf (or, the “life-changing loaf of bread”)

I’m not eating a gluten-free diet. I think every single previous post to this thing has had a gluten product or 20 in it. I love bread, pasta, and preferably, both. With white rice. And potatoes. And maybe a breadcrumb topping? Glad we got that out of the way. I also like things that aren’t […]