I have tried the cragel, and it was glorious.

CRAGELS! The unsavory-sounding croissant/bagel hybrid is tastier than it sounds (food should not remind you of a “pelvic floor exercise” if at all possible), combining two of my favorite things in the world. I ventured out to House of Bagels in the Richmond (in San Francisco) to go┬ábring home some precious cragel manna, in both […]