I’m not eating a gluten-free diet. I think every single previous post to this thing has had a gluten product or 20 in it. I love bread, pasta, and preferably, both. With white rice. And potatoes. And maybe a breadcrumb topping? Glad we got that out of the way. I also like things that aren’t […]
Monthly Archives: February 2014
Breakfast burritos (well, tacos) for fun and profit
I didn’t really profit in a monetary sense (though I did in a delicious sense), but who says titles need to make sense? I certainly don’t. Is there a more perfect food? I think probably not. It has all of the delicious things: potatoes, eggs, cheese, and you can eat it all right when you […]
Dumpling some dumplings
There’s nothing like sort of butchering the recipe for elaborately made traditional foods to express my complicated relationship with my ethnicity! JK, I just really like dumplings. Last weekend, I enslaved a number of my friends to fold dumplings for an hour. (I made a huge bowl of filling and bought 252 dumpling skins beforehand.) […]